French brioche with sugar hi-res stock photography and images - Alamy
Goûter - “Tarte tropézienne, also known as La Tarte de Saint-Tropez, is a dessert pastry consisting of a filled brioche. It was created in 1955 by Alexandre Micka, a pâtisserie owner in
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The Tropezienne Tart, or when God created Brigitte Bardot
The Tropezienne Tart, or when God created Brigitte Bardot
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